Dwi Santika A, Fikky Dian Roqobih, Sapti Puspitarini, Enny Susiyawati. PANTANGAN MAKAN IKAN LELE DAN IMPLIKASINYA TERHADAP KONSERVASI KEANEKARAGAMAN HAYATI AKUATIK DI LAMONGAN. Jurnal Penelitian Pendidikan Indonesia (JPPI) [Internet]. 2025 May 22 [cited 2025 Jul. 17];2(4):451-60. Available from: https://jurnalistiqomah.org/index.php/jppi/article/view/4578