YUTTA LILIN SABAD MEILIANA; LARAS SITOAYU; DIAN PUSPITA SARI; MUHAMMAD RIZZQI RAMADHAN. Peningkatan Pengetahuan Tentang Ultra Processed Food Melalui Edukasi Gizi pada Remaja Putri. Jurnal Pengabdian Masyarakat Indonesia (JPMI), [S. l.], v. 2, n. 1, p. 197–202, 2024. DOI: 10.62017/jpmi.v2i1.2372. Disponível em: https://jurnalistiqomah.org/index.php/jpmi/article/view/2372.. Acesso em: 2 aug. 2025.