IRMA MASYITOH; DANIELLAVITA SILABAN; EMAN SULAEMAN. Strategi Peningkatan Brand Awareness Melalui Optimalisasi Social Media Instagram Dan Tiktok Untuk Pengenalan Merek, Produk, Dan Jasa Sanji Eatery. Jurnal Ilmiah Manajemen Ekonomi Dan Akuntansi (JIMEA), Boyolali, Indonesia, v. 1, n. 3, p. 63–81, 2024. DOI: 10.62017/jimea.v1i3.1247. Disponível em: https://jurnalistiqomah.org/index.php/jimea/article/view/1247.. Acesso em: 16 jul. 2025.