DWY SILVYANA SARAGIH; NICHOLAS AGUSTINUS SAMOSIR; RAHMAD DIANTA PURBA. Pengaruh Nilai Emosional dan Kenangan Terhadap Minat Beli Pada Produk Makanan Tradisional Di Indonesia. Jurnal Ekonomi Manajemen Dan Bisnis (JEMB), [S. l.], v. 3, n. 5, p. 636–648, 2026. DOI: 10.62017/jemb.v3i5.7702. Disponível em: https://jurnalistiqomah.org/index.php/jemb/article/view/7702.. Acesso em: 30 may. 2026.